Iodine
Function
Iodine helps the thyroid hormones, which keep cells and metabolic rate healthy. It helps ensure proper thyroid gland functioning.
Deficiency
Goiter (enlargement of the thyroid gland), fatigue, weakness, depression, weight gain
In the early part of the 20th century, iodine deficiency was quite common but today many countries use iodized salt so the problem has almost been resolved, but in some countries this iodine deficiency still remains.
Food sources
Sea fish, shellfish, spinach, garlic, sea vegetables, yogurt, cow’s milk, eggs, strawberries, mozzarella cheese, iodized salt, processed foods
Toxic dose – symptoms
Taking high doses of iodine for long periods of time could lead to weight gain. It can cause an elevated thyroid stimulating hormone concentration.
AIs (Adequate Intakes)
| Infants 0-6 months 7-12 months |
Micrograms per Day 110 130 |
RDAs (Recommended Dietary Allowances)
| Children 1-3 years 4-8 years |
Micrograms per Day 90 90 |
| Males 9-13 years 14-18 years 19-30 years 31-50 years 50-70 years > 70 years |
- 120 150 150 150 150 150 |
| Females 9-13 years 14-18 years 19-30 years 31-50 years 50-70 years > 70 years |
- 120 150 150 150 150 150 |
| Pregnancy < 19 years 19-30 years 31-50 years |
- 220 220 220 |
| Lactation < 19 years 19-30 years 31-50 years |
- 290 290 290 |
Source: USDA Dietary Reference Intakes
